A Chardonnay lover’s dream. Single vineyard. Lemon and lime characters with integrated French oak, a touch of marmalade, butterscotch and delicate minerality.
Paxton are leaders in both organic and biodynamic viticulture and winemaking. Fruit for all wines are sourced solely from estate vineyards in McLaren Vale, South Australia. In 2000 the family released their first wine under the Paxton label: the 1998 Paxton Shiraz.