The nose has all the trademarks of a good cool climate Syrah – Plum, black berries, green pepper corn and a slight muskiness, the palate backs this up with white pepper and plums, silky tannins and a good back palate balance.
The Estate family are the sixth generation to work and contribute to agriculture and three generations have farmed the property. The Estate includes cropping, sheep, and the largest privately owned vineyard in the Coal River Valley with 40 hectares of vine plantation. The gentle undulating land to the waterfront provides a unique maritime influence, microclimate and an ideal environment for the large vineyard. These characeristics contribute to the growing and making of award-winning wine.