The use of only the free run juice has resulted in this wine being intensely flavoured and aromatic, retaining delicacy at the same time. The wine has lifted varietal Riesling character with floral and citrus aromatics of grapefruit, lime and lemon. The palate is seamless with a richness of flavour built from dry ripening conditions. A cooler than average three months leading in to vintage meant that Rieslingretaininedgood natural acidity and therefore added freshness enhancingour trademark brisk finish.
Following an apprenticeship under the guidance of Mick Knappstein (Mr Mick) and winemaking positions at Leasingham and Quelltaler, Tim Adams and his wife Pam Goldsack established Tim Adams Wines in 1986.
Passionate about the Clare Valley, Tim and Pam source fruit from their own vineyards and those of excellent local growers from all areas of the valley. Led by the iconic Aberfeldy Shiraz, Tim Adams Wines focus their attention on
selecting Clare Valley grapes, for their authentic varietal and regional characters. These wines can be enjoyed in their youth for their vibrant fruit and fresh flavours, or be cellared for five to 15 years, depending on the wine.